continuing education for pediatric dietitians cindy kneeling down to hayes with food

Starting Solids Evidence-Based Continuing Education Program

This course is designed for healthcare providers to learn current best practices for introducing complementary feedings to infants ages six months and up.

Continuing education on an evidence-based approach to starting solids that encourages a healthy dietary pattern from the start.

As a provider, have you had any of these thoughts or questions when working with pediatric patients?

  • Unsure what foods the patient can or cannot have when starting solids? 
  • Heard mixed opinions on when to start solids
  • Haven’t been given enough education on what are the best foods to serve children when starting solids
  • Wondering if baby-led feeding is safe or should purees be the only option given?
  • Is food before one really just for fun or is that an old wives tale?

If you’re a healthcare professional who works with little ones between 4 and 12 months of age — this course is for you.

The course is well organized, the information is practical, easy to understand, and presented well. It is a great educational resource for RD’s. I love the way she has her education in each module to where it looks like handouts.

Overall, the course was amazing! Thank you Cindy for your knowledge in this subject matter.

Jessica C. MS, RD, LD

Continuing Education for Pediatric Dietitians

This self-paced course allows you to receive 5.25 CEU’s that can be used towards renewing your license and is ideal for you if you want:

  • To learn all current best practices on introducing complementary foods to infants
  • To educate and explain all current best practices for introducing complementary foods to caregivers
  • To provide safe, evidenced-based education to caregivers

Investment: $45

cindy kneeling down to hayes

Learn How to Introduce Solids

Module One: Introduction to the Course
Module Two: “When Do We Start?
Module Three: “Why Do We Focus On Every Bite Counts?”
Module Four: Preparing For Starting Solids
Module Five: Unpacking Feeding Methods
Module Six: Learning to Eat
Module Seven: Responsive Feeding
Module Eight: Foods To Focus On When Starting Solids
Module Nine: Let’s Talk Foods to Avoid
Module Ten: Beverages
Module Eleven: Introducing Top Allergens
Module Twelve: Portion Sizes and Meal Schedules
Module Thirteen: Picky Eating
Module Fourteen: Meal Ideas, Product Recommendations, and Recipes
Module Fifteen: Examples of How to Present Foods Based on Developmental Readiness
Module Sixteen: We Made It!

The Starting Solids 101 Course for Healthcare Professionals Includes:

Frequently Asked Questions

Yes, this course goes through both feeding approaches (purees and baby-led feeding) to provide you with evidence-based support and guidance so you can decide what is the best approach for you and your child.

The course takes about 4-5 hours to complete. Most modules are broken into bite-sized pieces of information that usually range from 1-5 minutes of reading or video content. However, throughout the course there are modules with slightly longer videos from pediatric nutrition specialists who have made a guest appearance to provide valuable insight on specific areas of pediatric nutrition. These include picky eating specialists, speech therapists, occupational therapists, and more! This course is all encompassing and attempts to answer any and all questions you may have surrounding your feeding journey. Feel free to skip through the modules that don’t pertain to your individual child.

My entire career has been devoted to educating and supporting caregivers through breastfeeding, starting solids, and toddler eating. I am a pediatric registered dietitian and international board-certified lactation consultant with over seven years of experience in the field. I graduated from the University of Alabama with a bachelor’s degree in Human Nutrition, and I also completed the Coordinated Program in Dietetics through the University of Alabama. I have worked with hundreds of caregivers in a one-on-one setting to provide individualized nutrition therapy and support for various pediatric nutrition therapy concerns and diagnoses. I am also a mom of two who has walked through my own feeding challenges with my little ones. I know firsthand how overwhelming and frustrating it can be when starting solids, which is why I created this course to include chat access to a pediatric nutrition expert from the comfort of your own home. This course is a labor of love and helps bridge the gap between the overwhelming amount of social media advice available and our infrequent routine appointments to the pediatrician’s office.

From the day you sign up, you have 12 months of access to the Starting Solids Course. Discounted rates are available if you need additional support after your time has expired. Reminders will be sent through the app to let you know when your course expiration is approaching. As a bonus, as new information becomes available in the field of pediatric nutrition, the course gets updated to reflect those changes. This ensures it meets the requirements to be designated as “evidenced-based”.

This course encompasses hours of pediatric nutrition education and expertise at a rate that is 1/3rd the price of a one-on-one session with a pediatric nutritionist. Simply put, this is an absolute steal of a deal. I offer this course to provide caregivers with the support that every parent should have when starting solids, but unfortunately do not receive. For that reason, this course is priced at an incredibly low rate, given the amount of information and specialized insight you are receiving as a member.

You can email info@thebabydietitian.com at any point after purchasing the course to request a full refund, as long as the course has not yet been accessed. Once the course has been accessed and you have begun reviewing modules, you have 48 hours from the time of registering to let me know of any concerns and to request a full refund. Once a refund has been processed, you will no longer have access to the group, private chat access to the team of clinical nutrition experts, or access to the private Facebook “The Baby Dietitian Starting Solids” group.

Meet The Baby Dietitian

Cinthia Scott, Pediatric RD and IBCLC
Owner and Founder

Cinthia is a Registered Dietitian (RD) and International Board Certified Lactation Consultant (IBCLC) with over 7 years experience in the field of dietetics. Cinthia focuses on optimizing nutrition in the first 1000 days of life to help children grow, thrive and set the stage for long-term health. Cindy is an author, starting solids expert, and advocate for caregivers to receive easy-to-implement, evidence-based education and support surrounding breastfeeding and starting solids.